INGREDIENTS

2 oz FLŌH Vodka

1/4 oz Luxardo

3/4 oz Fresh lemon

3/4 oz Blueberry Lavender Shrub

3/4 oz Simple Syrup

TECHNIQUE

- Combine all ingredients in a Boston shaker
- Add ice
- Shake and strain into a lavender flower rimmed martini glass
- Garnish with blueberries and a lavender sprigs

INGREDIENTS

2 oz FLŌH Vodka

1 oz Goslings Storming Ginger Beer

1/2 oz Fresh Lime Juice

Mint

TECHNIQUE

- Add vodka and lime juice in a Boston Shaker
- Shake and strain into a mug filled with ice
- Top with ginger beer
- Garnish with a lime

INGREDIENTS

1.5 oz FLŌH Vodka

.5 oz Simple Syrup

.5 oz Lime Juice

5 Raspberries muddled

2 Dashes Cherry Bitters

TECHNIQUE

- Muddle raspberries in a rocks glass
- Add ice and the additional ingredients
- Transfer to a Boston shaker to shake
- Return all ingredients to rocks glass

INGREDIENTS

1.5oz FLŌH Vodka

.5 oz Pama Liqueur

.5 oz Lime Juice

Splash of Cranberry

Garnish with lime twist

TECHNIQUE

In a shaker add all ingredients, add sugar to the rim of the glass. Strain over ice in a rocks glass

INGREDIENTS:

1.5 oz FLŌH Vodka

.5 oz Maraschino Syrup

1.5 oz Pineapple Juice

.25 oz Blue Curaçao

Garnish with fresh berries

TECHNIQUE

In a Pilsner glass add ice and maraschino syrup to glass. In a shaker, add FLŌH Vodka and pineapple juice. Shake and strain into glass. Using a spoon, pour blue curaçao slowly over ice to add a float. Top with mixed berries

INGREDIENTS

2 oz. FLŌH Vodka Pink Grapefruit & Dragon Fruit

.5 oz Giffards Framboise

1 oz Lychee Purée

.5 oz Oleo Saccharum

Top with Sparkling Sake

Garnish with edible orchid

TECHNIQUE

Add all ingredients to shaker except sake. Shake vigorously. Strain into Collins glass.Top with sake

Garnish with edible orchid.

INGREDIENTS

.75 oz Floh Vodka

.75 oz Dry Curaçao

.75 oz Branca Menta

.75 oz Cold Brew Coffee

.25 oz Heavy Cream

1 Egg White

TECHNIQUE

Add all ingredients to shaker. Dry shake. Add ice and re-shake. Strain into coup glass. Garnish with shaved chocolate.

TECHNIQUE

Add all ingredients to shaker. Shake vigorously. Strain into coup glass

INGREDIENTS

2 oz FLŌH Vodka

.5 oz Lemon Juice

.5 oz Honey Simple Syrup

2 Dashes Baked Apple Bitters

Splash Apple Juice

Garnish with Dash Cinnamon

TECHNIQUE

Add all ingredients to shaker. Shake vigorously. Strain into Martini glass. Garnish with dash of cinnamon.

INGREDIENTS

1 oz FLŌH Vodka

1 oz Shipwreck Coconut Creme Rum

.5 oz Amaro Vino

.5 oz All Spice Dram

.5 oz Godiva Chocolate Liqueur

Garnish with Whipped Cream, Nutmeg, and Coconut

TECHNIQUE

Add all ingredients to shaker. Shake vigorously. Strain into coffee mug. Top with whipped cream

Sprinkle shaved coconut over whipped cream. Shave fresh nutmeg over the whipped cream.

INGREDIENTS

1.5 oz Floh Vodka

1 oz Strawberry purée

.5 oz Lemon Juice

.25 oz Luxardo Maraschino Liquor

Top with Balsamic Vinegar Float

Garnish with three luxardo cherries

TECHNIQUE

Add all ingredients to shaker except balsamic. Shake vigorously. Strain over ice into a snifter. Top with a Balsamic float. Garnish with three cherries

INGREDIENTS

1.5 oz FLŌH Vodka

1 oz Don Concerto

.5 oz Godiva

.25 oz Menthe

5 dashes Black Walnut Bitters

Garnish with three espresso beans

TECHNIQUE

Add all ingredients to shaker. Shake vigorously. Strain into coup glass